Homemade Dog Treats for Sensitive Stomachs are ideal meal for your canine friends and will only take few minutes of your time to be ready. Apart from its most important use, which its compatibility with dogs that have sensitive stomachs, the treats is very healthy and have been recommended by veterinary nutritionist.
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Finding solution to your dog’s sensitive stomach issues may not be easy as you think and this entails the reason one should be very careful when dealing with our furry friends with sensitive stomach. As already indicated above, not every dog food recipe will do the magic of meeting the need of a dog with sensitive stomach and as such pet nutritionist should always be contacted when the need arises to offer their expert advice and to help draft an applicable recipe based on the particular need of our dog.
Aside expert advice, you should by experience know dog food condiments to avoid and the ones your furry friend in particular tolerates. By so doing, you can make healthy, well-balanced homemade foods that satisfy your dog’s dietary requirements. There are three components in these dog treats for sensitive stomachs, but you can adjust them to suit your dog’s needs.
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Homemade Dog Treats for Sensitive Stomachs as earlier mentioned are not far-fetched. You just about 3 ingredients or there about to make this important meal. Depending on expert advice and your experience with your dog, you can use any gluten free flour, if that is what goes well with your dog. I may decide to go with oats based on my own experience of what goes well with my furry friend.
Preparation of Homemade Dog Treats for Sensitive Stomachs
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Ingredients
Produce
• 1/2 cup Pumpkin puree, Canned
Refrigerated
• 1 Egg (Unsweetened applesauce or plain yogurt can be used in place of egg)
Canned Goods
• 1/4 cup Coconut milk
Baking & Spices
• 2 cups Brown rice flour (you can use 1 – 2 cups oat flour, if your dog tolerate it). Baking soda can also be used.
Oils & Vinegars
- 2 tbsp Coconut oil (or 1/2 cup peanut butter)
Liquids
- 1 Water (or 1 Tbsp. honey)
Instructions
- Preheat oven to 350℉.
- Mix the oat flour and baking soda in a bowl. Set it aside and move to the next step.
- Blend the egg, honey, peanut butter, and pumpkin puree until creamy in another bowl
- Put together all of the ingredients in a bowl and stir them until it forms a ball of dough.
- Roll out with a rolling pin. Using cookie cutters or pizza cutter, make the shapes to your own taste and place onto the prepared baking sheet.
- Bake the cookies for a maximum of 25 minutes or until cooked through or until they turn golden brown. Let it cool for 10 minutes.
How to store Homemade Dog Treats for Sensitive Stomachs
Put the treat in a sealed container or airtight tin before placing it in a refrigerator. To achieve long time preservation like 2 – 3 months, you may need to freeze the treat as they do not contain any preservatives.
Tips for Feeding Dogs with Sensitive Stomachs:
Gradual introduction: Start with small amounts to see how your dog’s stomach reacts.
Keep it simple: Use minimal ingredients to make it easier to identify what works well for your dog’s digestion.
Consult your vet: Before making any dietary changes or introducing new treats, especially if your dog has a history of digestive issues.
NB: I urge you to be cautious on how feed these treats to your dog as they will add calories to your dog’s diet.
Homemade treats are not only a way to control what goes into your dog’s diet, but they also show your furry friend some extra love with a personal touch. Always monitor your dog after trying a new treat to ensure it agrees with their sensitive stomach.
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